long does homemade seasoning last?
It can remain usable for quite some time when stored properly, but dried herbs and spices gradually lose their aroma and flavor.
For the best quality, make relatively small batches and replace them when the blend no longer smells fragrant.
Can I make the seasoning without salt?
Absolutely.
In fact, leaving salt out gives you more control over how much salt goes into each individual dish.
Can I use fresh garlic?
Fresh garlic shouldn’t be mixed into a dry seasoning blend intended for pantry storage.
Fresh ingredients introduce moisture and can spoil.
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Lemon
Bananas
lemons
Use garlic powder for a dry blend and fresh garlic separately when cooking.
Can I make a seasoning blend for one specific recipe?
Definitely!
You can create blends specifically for roasted chicken, potatoes, vegetables, soups, grilled foods, or even breakfast dishes.
Can I make a spicy version?
Of
