For this reason, it’s sensible to avoid prolonged contact between aluminium foil and foods containing ingredients such as lemon juice, vinegar, tomatoes, or heavily salted sauces.
Is It Safe to Use Aluminium Foil in an Air Fryer?
When the air fryer manufacturer permits it and the foil is used correctly, occasional use is generally considered a practical cooking method. The main immediate safety concerns are usually improper placement, blocked airflow, and foil contacting the heating element.
If you want to reduce aluminium contact with food, you can use suitable parchment
