inner gel with a clean spoon, and rinse it briefly in distilled water.
Step 2: Blend lightly. Blend the gel for 10 to 15 seconds in a clean blender until smooth. Do not overheat it.
Step 3: Add hydration helpers. Stir in glycerin and rose water or distilled water until you get a light, spreadable gel. If your skin is very dry, add the small amount of jojoba or almond oil and mix well.
Step 4: Store safely. Transfer to a clean glass jar with a lid. Keep refrigerated. Because