Found in the kitchen of a new house: a rack the size of a standard oven. Any ideas?

food, or holding trays. However, a rack designed for countertop use may have short feet rather than the shaped ends needed to slide into an oven.

Look closely at its construction. If it has stable feet and a grid-like surface, it may be intended for cooling or food preparation rather than as a permanent oven shelf.

Don’t place a rack in an oven unless its materials and intended use are suitable for oven temperatures.

4. A Rack from a Grill or Roasting Appliance

Some roasting appliances and indoor grills use removable