with the date.
Freeze in the portion sizes you actually cook.
Frequently Asked Questions
Is freezer-burned meat safe?
Yes. Freezer burn affects texture and flavor, not safety. Trim off the dry spots.
Can I refreeze bread or vegetables?Advertisement
Most can be refrozen, though quality may drop.
How long does meat keep in the freezer?
Ground meat about 3 to 4 months, steaks and roasts 4 to 12 months for best quality.Thaw in the fridge, and you’ll always have the option to change your mind.