chew them slowly after eating. Their strong taste may be surprising at first, but you get used to it quickly — and the benefits are well worth this small adjustment!
A boost for your digestion
In many cultures, cloves are traditionally used after heavy meals. Why? They help reduce bloating, stimulate digestion, and soothe intestinal discomfort.
Its invigorating properties promote the production of digestive enzymes and prevent that feeling of heaviness after a slightly too heavy meal.
For best results , chew one after lunch or dinner, or add a pinch of
